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The Off Topic Topic

Started by Korea, March 10, 2009, 06:24:26 AM

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Richard Hakluyt

The steak isn't really enough on its own to generate the really rich gravy with which the pastry base and sides are soaked  :mmm:

Sheilbh

Quote from: Richard Hakluyt on November 25, 2019, 03:38:12 PM
The steak isn't really enough on its own to generate the really rich gravy with which the pastry base and sides are soaked  :mmm:
Even better than pastry, suet sides! :w00t:
Let's bomb Russia!

The Larch

Guys, we're past the level of subsistance eating, we can discard offal happily.

garbon

Quote from: The Larch on November 25, 2019, 04:13:08 PM
Guys, we're past the level of subsistance eating, we can discard offal happily.

Waste not, want not.
"I've never been quite sure what the point of a eunuch is, if truth be told. It seems to me they're only men with the useful bits cut off."
I drank because I wanted to drown my sorrows, but now the damned things have learned to swim.

Admiral Yi

I would happily eat beef and chicken liver and pate if it didn't give me gout, the most ridiculous of human ailments.

Barrister

Quote from: The Larch on November 25, 2019, 04:13:08 PM
Guys, we're past the level of subsistance eating, we can discard offal happily.

But why would we want to?
Posts here are my own private opinions.  I do not speak for my employer.

The Larch

Quote from: Barrister on November 25, 2019, 04:26:36 PM
Quote from: The Larch on November 25, 2019, 04:13:08 PM
Guys, we're past the level of subsistance eating, we can discard offal happily.

But why would we want to?

Because there's plenty of nicer stuff to be had?

On a semi related topic, it seems I'm travelling to Liverpool next week for work, any tips about sightseeing or places to visit?

Eddie Teach

Walk across Abbey Road barefoot.
To sleep, perchance to dream. But in that sleep of death, what dreams may come?

Razgovory

Quote from: The Larch on November 25, 2019, 04:13:08 PM
Guys, we're past the level of subsistance eating, we can discard offal happily.


There is plenty of profit in not discarding offal.
I've given it serious thought. I must scorn the ways of my family, and seek a Japanese woman to yield me my progeny. He shall live in the lands of the east, and be well tutored in his sacred trust to weave the best traditions of Japan and the Sacred South together, until such time as he (or, indeed his house, which will periodically require infusion of both Southern and Japanese bloodlines of note) can deliver to the South it's independence, either in this world or in space.  -Lettow April of 2011

Raz is right. -MadImmortalMan March of 2017

The Brain

If you discard offal, who's next?
Women want me. Men want to be with me.

Josquius

Offal should really come back in eco conscious times. Haggis certainly seems to be becoming trendy.


Did my reply on eels vanish? :unsure:
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Agelastus

Quote from: The Larch on November 25, 2019, 04:13:08 PM
Guys, we're past the level of subsistance eating, we can discard offal happily.

You will take my stuffed lambs hearts over my cold dead body... :contract:

On a more serious note, why the hatred for offal - Kidney is delicious, as is heart, and liver is bearable albeit not something I would go out to buy.

Of course, I may be a little biased by my upbringing - my grandfather used to render down a pig's head to make brawn when I was a kid.
"Come grow old with me
The Best is yet to be
The last of life for which the first was made."

Syt

Liver is the only innard I really enjoy. Fried, with fried onions and some apple sauce. :mmm:
I am, somehow, less interested in the weight and convolutions of Einstein's brain than in the near certainty that people of equal talent have lived and died in cotton fields and sweatshops.
—Stephen Jay Gould

Proud owner of 42 Zoupa Points.

HVC

I even like tripe. but only cow.
Being lazy is bad; unless you still get what you want, then it's called "patience".
Hubris must be punished. Severely.

Syt

I am, somehow, less interested in the weight and convolutions of Einstein's brain than in the near certainty that people of equal talent have lived and died in cotton fields and sweatshops.
—Stephen Jay Gould

Proud owner of 42 Zoupa Points.