Tastiest Dead Animal

[Caliga]

I love sausages more than life itself, but I felt the need to cut down after finding out how carcinogenic they are.     I can only court so many cancers with one body.

Dude stop worrying about cancer so much.

[Strix]

I bought a can of Spam with bacon today, and tried it. Sliced thin and fried on toasted bread with Miracle Whip.

Ed's rating:

Have you tried BACONAISE?

[Ed Anger]

Have you tried BACONAISE?

Nope.

[Strix]

Have you tried BACONAISE?

Nope.

I suppose since you ate Miracle Whip that you don't like Mayo? Baconaise is everything good but bad for you about Bacon combined with everything good but bad for you about Mayo.

You can feel your arteries hardening as you eat it but don't care.

[Ed Anger]

Can't stand regular mayo. However, Miracle Whip is god's spunk.

[citizen k]

Can't stand regular mayo. However, Miracle Whip is god's spunk.

I'm just the opposite.

[Ed Anger]

Then, based on this issue alone, we are arch enemies.

[citizen k]

Then, based on this issue alone, we are arch enemies.

Give me Hellmanns or give me death.

[HisMajestyBOB]

What's the best way to cook Spam? I've got a tin of it that's been sitting in my fridge since March. Should I fry it in a pan, maybe with some eggs?

[Ed Anger]

What's the best way to cook Spam? I've got a tin of it that's been sitting in my fridge since March. Should I fry it in a pan, maybe with some eggs?

Sliced thin, fried. When it browns a bit, its ready. On toast.

Skip the eggs.

[Ed Anger]

If anybody else needs help with their poor food, I'd be glad to help. After all, I lived on this shit for awhile.

Address me as "CHEF" though.

[HisMajestyBOB]

Thanks, chef. I'll try it out tomorrow.

[DisturbedPervert]

What's the best way to cook Spam? I've got a tin of it that's been sitting in my fridge since March. Should I fry it in a pan, maybe with some eggs?

Feed it to an animal.  Eat the animal.

[Caliga]

If anybody else needs help with their poor food, I'd be glad to help. After all, I lived on this shit for awhile.

Address me as "CHEF" though.

[Josquius]

I discovered something tasy tonight: