News:

And we're back!

Main Menu

What are you eating?

Started by jimmy olsen, March 15, 2009, 11:30:18 AM

Previous topic - Next topic

Ed Anger

I made 'pink stuff', which I only make once in a blue moon.

Blurgh.
Stay Alive...Let the Man Drive

garbon

"I've never been quite sure what the point of a eunuch is, if truth be told. It seems to me they're only men with the useful bits cut off."
I drank because I wanted to drown my sorrows, but now the damned things have learned to swim.

Syt

Quote from: Ed Anger on March 22, 2010, 10:10:45 AM
I made 'pink stuff', which I only make once in a blue moon.

Blurgh.

Is this about your bowel movements again?
We are born dying, but we are compelled to fancy our chances.
- hbomberguy

Proud owner of 42 Zoupa Points.

Ed Anger

Quote from: garbon on March 22, 2010, 12:47:11 PM
Pink salad?

Yeah, if it is the cottage cheese, cool whip, pineapple and jello mix concoction.

Southerners call it the pink stuff.
Stay Alive...Let the Man Drive

Caliga

Quote from: Ed Anger on March 22, 2010, 02:10:39 PM
Yeah, if it is the cottage cheese, cool whip, pineapple and jello mix concoction.

Southerners call it the pink stuff.
:x

Around here people call that shit "dream salad".  It is a frequent guest at Princesca family meals, and will certainly be putting in an appearance at Easter.  No, I won't be eating any.
0 Ed Anger Disapproval Points

Ed Anger

Quote from: Caliga on March 22, 2010, 02:51:42 PM
Quote from: Ed Anger on March 22, 2010, 02:10:39 PM
Yeah, if it is the cottage cheese, cool whip, pineapple and jello mix concoction.

Southerners call it the pink stuff.
:x

Around here people call that shit "dream salad".  It is a frequent guest at Princesca family meals, and will certainly be putting in an appearance at Easter.  No, I won't be eating any.

Carpetbagger
Stay Alive...Let the Man Drive

garbon

I do love me some jello mixed with cool whip (nothing else).
"I've never been quite sure what the point of a eunuch is, if truth be told. It seems to me they're only men with the useful bits cut off."
I drank because I wanted to drown my sorrows, but now the damned things have learned to swim.

Caliga

Quote from: Ed Anger on March 22, 2010, 02:56:31 PM
Carpetbagger
Dude, other than the pineapple, everything in it is basically chemicals.  Even *I* have minimum standards. :blush:
0 Ed Anger Disapproval Points

garbon

What are chemicals made of but natural ingredients?
"I've never been quite sure what the point of a eunuch is, if truth be told. It seems to me they're only men with the useful bits cut off."
I drank because I wanted to drown my sorrows, but now the damned things have learned to swim.

Caliga

Lately I have been eating alot of 'whole', vegetarian ingredient meals. :goodboy:

For lunch I had sweet potato and kidney bean burritos. :)
0 Ed Anger Disapproval Points

MadImmortalMan

Spent all weekend cooking down a stock pot. Now, I've got a gallon or so of beef stock, half a dozen ice cube trays full of demi-glace and an awesome Guinness stew. And the house smelled wonderful all weekend, of course.
"Stability is destabilizing." --Hyman Minsky

"Complacency can be a self-denying prophecy."
"We have nothing to fear but lack of fear itself." --Larry Summers

Caliga

For dinner I had fresh french bread (which I baked myself  :showoff: ) with butter, a chicken walnut penne in gorgonzola cream sauce dish (which I also made), and vidal blanc (which I didn't make  :blush: ).
0 Ed Anger Disapproval Points

Eddie Teach

To sleep, perchance to dream. But in that sleep of death, what dreams may come?

Ed Anger

Quote from: Peter Wiggin on March 06, 2011, 05:45:43 PM
Quote from: Ed Anger on March 22, 2010, 02:56:31 PM
Carpetbagger

<_<

Pineapple is not an indigenous Southern food.

Was it really necessary to stalk me from March?
Stay Alive...Let the Man Drive

Caliga

@ET Maybe not, but there's a long tradition of its consumption in the south as well as its usage of a symbol of welcome/hospitality (I know the latter is true in Charleston but not sure about the wider south).
0 Ed Anger Disapproval Points