What are you eating?

[Caliga]

It's a hot dog with chili on top.

I enjoy sucking on them outside the Tastee-Freez.

[mongers]

The cold turkey is no more. 

[Eddie Teach]

It's a hot dog with chili on top.

I enjoy sucking on them outside the Tastee-Freez.

Does Princesa know what you and Diane are up to?

[Caliga]

She's cool with it.

[Eddie Teach]

pb&j

[Liep]

Pågens kanelgifler. Best thing to ever come out of Sweden?

[Caliga]

Made jambalaya in the Big Green Egg.  Easily the best jambalaya I've ever made, though the recipe I used oddly called for only ground beef and andouille.

I'm definitely trying this one again without the ground beef and with chicken and/or shrimp, in addition to the andouille.

[PRC]

Made jambalaya in the Big Green Egg.  Easily the best jambalaya I've ever made, though the recipe I used oddly called for only ground beef and andouille.

I'm definitely trying this one again without the ground beef and with chicken and/or shrimp, in addition to the andouille.

How is the Big Green Egg?  I've wanted one for years and my wife is receptive.  She'd like to do pizza in it, which it's certainly hot enough to do and you probably need a bigger one to do proper.  Anyways appreciate your review of it as they ain't cheap.

[Caliga]

I was eating leftover jambalaya today and discussing with my wife how EVERYTHING I've cooked in that thing has turned out awesome... not a single bad meal from it.

You can definitely do pizza and in fact, one of my Christmas presents was a pizza stone sized for the large BGE.  Will probably try a pizza within a month or so.  The BGE can easily be taken to and beyond 1000 degrees, yeah.  I've gotten mine as high as 800 for searing steaks.  One thing: the gaskets that the eggs ship with aren't really designed to withstand temps that high so you'll quickly burn them down if you do a lot of high temp cooking (or so I've heard).  Most people that do lots of pizzas either have multiple eggs, and that egg is gasket-less--gasket isn't so important with that kind of high temp cook--or they have gotten aftermarket Nomex gaskets.

[Tonitrus]

Endame spaghetti.

The texture just doesn't work.

[celedhring]

Made my own cinnamon rolls. They were: a success.

No reason to go to Starbucks anymore 

[Syt]

Had gyoza, and fried noodles with duck from Sheng Long.

[Liep]

Made my own cinnamon rolls. They were: a success.

No reason to go to Starbucks anymore 

I want in on this game too, I'm spending way too much money down at the bakery.

[Liep]

I made my own Nutella and it is delicious.

A nuttier taste than the original, not so sweet, a little less smooth and a lot more expensive. Standard jar of Nutella is 39DKK and this had about 80DKK worth of ingredients for an equivalent amount, but it's organic and fair trade. :greenzo:

[Liep]

Made my own cinnamon rolls. They were: a success.

No reason to go to Starbucks anymore 

I want in on this game too, I'm spending way too much money down at the bakery.

Nailed it.