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Pressure Cooker

Started by Sheilbh, January 22, 2014, 03:43:32 PM

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Sheilbh

Anyone any experience using them?

How easy to avoid explosions? :mellow:
Let's bomb Russia!

Zanza


Admiral Yi


Sheilbh

Let's bomb Russia!

derspiess

Great.  Just great.  HI NSA!!!
"If you can play a guitar and harmonica at the same time, like Bob Dylan or Neil Young, you're a genius. But make that extra bit of effort and strap some cymbals to your knees, suddenly people want to get the hell away from you."  --Rich Hall

Barrister

I won one in a curling bonspiel several years ago.

I've always wanted to use it, but never have. I'll watch this thread with interest though. :)
Posts here are my own private opinions.  I do not speak for my employer.

Ed Anger

Pot roasts and beef stew.
Stay Alive...Let the Man Drive

Admiral Yi

I get the impression the pressure cooker has been replaced by the Slo Cooker.

Sheilbh

Quote from: Admiral Yi on January 22, 2014, 04:39:34 PM
I get the impression the pressure cooker has been replaced by the Slo Cooker.
I hate slow cookers.
Let's bomb Russia!

Admiral Yi

How can you possibly hate slow cookers?  :huh:

sbr


Barrister

Quote from: Admiral Yi on January 22, 2014, 04:39:34 PM
I get the impression the pressure cooker has been replaced by the Slo Cooker.

How can one replace the other?  They have totally different purposes (that is one cooks really slowly, and other cooks really fast)?
Posts here are my own private opinions.  I do not speak for my employer.

Caliga

Quote from: Admiral Yi on January 22, 2014, 04:39:34 PM
I get the impression the pressure cooker has been replaced by the Slo Cooker.
Nope.  I use both appliances all the time (one of them at least once a week, often both).

Pressure cookers are great because you can cook stuff ridiculously fast in them.  You can pressure cook potatoes to a completely soft state in like 5 minutes.*
Slow cookers are great at making meat really tender, but obviously it takes many hours to cook a roast in one.

*This does not include time to get the cooker up to pressure nor time to depressurize it, but neither process adds more than like 5-10 minutes tops.
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Ed Anger

You kids with your instant gratification.
Stay Alive...Let the Man Drive

Caliga

Also, a modern pressure cooker in good repair should be totally safe.  They have pressure relief valve thingies in case there's a pressure buildup.
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