Delicious and nourishing steak from human feces (http://www.dailytech.com/Japanese+Make+Delicious+Nourishing+Steaks+From+Human+Feces/article21932.htm)
Quote
Mankind's food chain may become a loop
Mankind has come up with all sorts of ideas for new meat sources from cloned animals (http://www.dailytech.com/FDA+Declares+Cloned+Livestock+Safe+to+Eat/article5512.htm) to chowing down on insects (http://www.dailytech.com/Insects+Could+be+the+Western+Worlds+Newest+Meat+Source/article20959.htm), but this idea may be the most outlandish yet.
The Tokyo Sewage service in Japan serves over 13 million people over approximately a 2,200 square kilometer area. It approached Mitsuyuki Ikeda, a researcher from the Okayama Laboratory, with an unusual problem -- it had too much "sewer mud" (also known as human excrement).
It turns out human excrement is a breeding ground for scores of bacteria. So Mr. Ikeda cooked up an unusual solution -- make food (http://www.youtube.com/watch?v=u1N6QfuIh0g) [video] out of the feces.
The first step is to cook the bacteria, killing them, and to extract their proteins via separation techniques according to Yahoo News (http://news.yahoo.com/s/digitaltrends/20110615/tc_digitaltrends/japanesescientistscreatesmeatoutoffeces). Soy protein is added to enhance the flavor. The meat mixture travels to a "reaction enhancer" (likely a chemical reactor of some sort) where it turns into a textured "meat" and is then extrude through an "exploder".
The delicious "steak" is even finished with red food color to give it a comforting hue. Mr. Ikeda claims that in initial testing people found the feces steak to taste somewhat like beef.
Mr. Ikeda is afraid the main obstacle to deploying excrement meat to the masses is the "psychological barrier." He states, "I admit that few people would be keen to eat it knowing its made of human excrement."
Indeed, the concept of "fake" meat alone is hard for some to swallow. Taco Bell was recently sued when diners discovered that its beef mixed "fake meat" filers with real meat (http://www.dailytech.com/Class+Action+Lawsuit+Has+a+Beef+with+Taco+Bells+Meat/article20743.htm).
How much would the "meat" cost? Mr. Ikeda comments, "As far as the cost is concerned, because at the moment it includes the cost of research our artificial meat is 10 to 20 times more expensive than normal meat. But once the research is complete and it's put on the market, we'll probably be able to price it at roughly the same level as normal meat."
The new "meat" is also healthier than traditional meat as it's an ideal mix of 63% proteins, 25% carbohydrates, 3% lipids and 9% minerals. The small fat content, in particular makes the feces steaks healthier than their animal counterpart.
The new meat would also cut down on the greenhouse gas emissions (http://www.dailytech.com/UN+IPCC+Shun+Meat+to+Stop+Climate+Change/article12903.htm), which traditional livestock produce. In that regard it could even earn "carbon credits" (http://www.dailytech.com/Climate+Bill+to+Cost+Americans+1600+Per+Year+Leave+America+94+Trillion+Poorer/article15404.htm) helping its price to be cheaper than animal-derived meat.
The idea may sound crazy, but consider that Japan is no stranger to fine meat products. Its Kobe region beef is renowned by connoisseurs worldwide for it's delicious flavor.
And as the band Pink Floyd famously sang, "If you don't eat yer meat, you can't have any pudding. How can you have any pudding if you don't eat yer meat?!"
I ain't touching that. I'll polute the Earth 3 times over if need be, but I'll never eat that shit.
I bet it tastes like shit.
Spoiler tags? :glare:
Quote from: viper37 on June 30, 2011, 04:12:16 PM
Delicious and nourishing steak from human feces (http://www.dailytech.com/Japanese+Make+Delicious+Nourishing+Steaks+From+Human+Feces/article21932.htm)
Quote
Mankind's food chain may become a loop
Mankind has come up with all sorts of ideas for new meat sources from cloned animals (http://www.dailytech.com/FDA+Declares+Cloned+Livestock+Safe+to+Eat/article5512.htm) to chowing down on insects (http://www.dailytech.com/Insects+Could+be+the+Western+Worlds+Newest+Meat+Source/article20959.htm), but this idea may be the most outlandish yet.
The Tokyo Sewage service in Japan serves over 13 million people over approximately a 2,200 square kilometer area. It approached Mitsuyuki Ikeda, a researcher from the Okayama Laboratory, with an unusual problem -- it had too much "sewer mud" (also known as human excrement).
It turns out human excrement is a breeding ground for scores of bacteria. So Mr. Ikeda cooked up an unusual solution -- make food (http://www.youtube.com/watch?v=u1N6QfuIh0g) [video] out of the feces.
The first step is to cook the bacteria, killing them, and to extract their proteins via separation techniques according to Yahoo News (http://news.yahoo.com/s/digitaltrends/20110615/tc_digitaltrends/japanesescientistscreatesmeatoutoffeces). Soy protein is added to enhance the flavor. The meat mixture travels to a "reaction enhancer" (likely a chemical reactor of some sort) where it turns into a textured "meat" and is then extrude through an "exploder".
The delicious "steak" is even finished with red food color to give it a comforting hue. Mr. Ikeda claims that in initial testing people found the feces steak to taste somewhat like beef.
Mr. Ikeda is afraid the main obstacle to deploying excrement meat to the masses is the "psychological barrier." He states, "I admit that few people would be keen to eat it knowing its made of human excrement."
Indeed, the concept of "fake" meat alone is hard for some to swallow. Taco Bell was recently sued when diners discovered that its beef mixed "fake meat" filers with real meat (http://www.dailytech.com/Class+Action+Lawsuit+Has+a+Beef+with+Taco+Bells+Meat/article20743.htm).
How much would the "meat" cost? Mr. Ikeda comments, "As far as the cost is concerned, because at the moment it includes the cost of research our artificial meat is 10 to 20 times more expensive than normal meat. But once the research is complete and it's put on the market, we'll probably be able to price it at roughly the same level as normal meat."
The new "meat" is also healthier than traditional meat as it's an ideal mix of 63% proteins, 25% carbohydrates, 3% lipids and 9% minerals. The small fat content, in particular makes the feces steaks healthier than their animal counterpart.
The new meat would also cut down on the greenhouse gas emissions (http://www.dailytech.com/UN+IPCC+Shun+Meat+to+Stop+Climate+Change/article12903.htm), which traditional livestock produce. In that regard it could even earn "carbon credits" (http://www.dailytech.com/Climate+Bill+to+Cost+Americans+1600+Per+Year+Leave+America+94+Trillion+Poorer/article15404.htm) helping its price to be cheaper than animal-derived meat.
The idea may sound crazy, but consider that Japan is no stranger to fine meat products. Its Kobe region beef is renowned by connoisseurs worldwide for it's delicious flavor.
And as the band Pink Floyd famously sang, "If you don't eat yer meat, you can't have any pudding. How can you have any pudding if you don't eat yer meat?!"
I ain't touching that. I'll polute the Earth 3 times over if need be, but I'll never eat that shit.
You eat reprocessed shit and rotten garbage every time you eat anything. Carbon isn't magic.
Burger King just got a supplier for those triple stackers DG eats,
Quote from: Ed Anger on June 30, 2011, 06:54:25 PM
Burger King just got a supplier for those triple stackers DG eats,
:face:
I ordered a double stacker and they put what looked like orange splooge on it. I told them dog fuckers 'NO DRESSING' but nooooooooo. One of them jacked orange sherbert on it.
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
Didn't Brazen post this already?
Quote from: DGuller on June 30, 2011, 07:05:52 PM
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
So you like the splooge?
Quote from: Ed Anger on June 30, 2011, 07:08:27 PM
Quote from: DGuller on June 30, 2011, 07:05:52 PM
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
So you like the splooge?
Was this unknown about dg?
Quote from: katmai on June 30, 2011, 07:30:13 PM
Quote from: Ed Anger on June 30, 2011, 07:08:27 PM
Quote from: DGuller on June 30, 2011, 07:05:52 PM
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
So you like the splooge?
Was this unknown about dg?
I was hoping he'd just post 'yes' without thinking, but you fuckers have got to ruin the goddamn joke. You are worse than Tim sometimes.
Quote from: Ed Anger on June 30, 2011, 07:47:05 PM
Quote from: katmai on June 30, 2011, 07:30:13 PM
Quote from: Ed Anger on June 30, 2011, 07:08:27 PM
Quote from: DGuller on June 30, 2011, 07:05:52 PM
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
So you like the splooge?
Was this unknown about dg?
I was hoping he'd just post 'yes' without thinking, but you fuckers have got to ruin the goddamn joke. You are worse than Tim sometimes.
Now that is just down right mean man.
Quote from: katmai on June 30, 2011, 07:48:59 PM
Quote from: Ed Anger on June 30, 2011, 07:47:05 PM
Quote from: katmai on June 30, 2011, 07:30:13 PM
Quote from: Ed Anger on June 30, 2011, 07:08:27 PM
Quote from: DGuller on June 30, 2011, 07:05:52 PM
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
So you like the splooge?
Was this unknown about dg?
I was hoping he'd just post 'yes' without thinking, but you fuckers have got to ruin the goddamn joke. You are worse than Tim sometimes.
Now that is just down right mean man.
I had the perfect pitch over the plate and a fat beaner ran onto the field. HOW DO YOU THINK I FEEL?
I am not a fat beaner!
Quote from: katmai on June 30, 2011, 07:53:42 PM
I am not a fat beaner!
(https://languish.org/forums/proxy.php?request=http%3A%2F%2Fbuffetoblog.files.wordpress.com%2F2008%2F03%2Fman-made-mess-of-mustard.jpg&hash=d2d41421edbe1226860b8e0256ae2085e9990671)
No x-mas tamales for Ed this year!
You better give me Cote De Pablo* as a gift to get back into my good graces.
*Michelle Rodriguez also acceptable
Quote from: Ed Anger on June 30, 2011, 07:47:05 PM
Quote from: katmai on June 30, 2011, 07:30:13 PM
Quote from: Ed Anger on June 30, 2011, 07:08:27 PM
Quote from: DGuller on June 30, 2011, 07:05:52 PM
It needs to have a splooge on it, or it would be unbearably dry. Stackers don't have stuff like tomato slices, lettuce, or even mayo.
So you like the splooge?
Was this unknown about dg?
I was hoping he'd just post 'yes' without thinking, but you fuckers have got to ruin the goddamn joke. You are worse than Tim sometimes.
I already know that he likes one.
Quote from: Ed Anger on June 30, 2011, 08:07:29 PM
You better give me Cote De Pablo* as a gift to get back into my good graces.
*Michelle Rodriguez also acceptable
(https://languish.org/forums/proxy.php?request=http%3A%2F%2Fcdn.uproxx.com%2Fassets%2Fimages%2F410%2F410_6dde52aa5b4c5649688cfc8dee8d8805.jpg&hash=4be54650666714c640930fc9f33c8470eb83f57d)
She's a bit too butch looking.
Eww! :x :yuk:
Quote from: jimmy olsen on July 01, 2011, 12:49:13 AM
Eww! :x :yuk:
I understand if you don't think she's quite wanking material, but this overreaction seems more in Marty or grallon's line. :P
There's not a Cal joke in this thread yet? Shame on you people. :mad:
Quote from: jimmy olsen on July 01, 2011, 12:49:13 AM
Eww! :x :yuk:
I know you'd rather jack off to Optimus Prime.