Tomato flavor is broken. Can it be fixed?

[Valmy]

cheapest is buying costco/sam's club ground beef in bulk. true foodies look down on non-grass fed beef. if you don't buy your meat at the butcher, you're not being a true foodie

I'm too cheap for any of that. I get far more satisfaction out of spending less than $200/month household on groceries

Where did this 'foodie' stuff come from?

Anyway I am pretty cheap as well. Fast food is really expensive now for some reason. But that could be because I have kids and stuff.

[Valmy]

But the cleaning lady got to it before I could.  DAMN YOU CONSUELA

Well that is an OUTRAGE.

[MadImmortalMan]

I wouldn't take the juiciest steak and stick it between two pieces of bread without wanting a drink after each bite.

Why?

Is it a health condition?

[Eddie Teach]

Who knows? I've always consumed more liquids than the rest of my family.

[Ed Anger]

I dunk my well done burger into the giant pool of ketchup next to my fries.

And there are pickles only on the burger. And no weird buns, you fucking pretzel bun fags.

[derspiess]

I dunk my well done burger into the giant pool of ketchup next to my fries.

And there are pickles only on the burger. And no weird buns, you fucking pretzel bun fags.

OMG DONT DROWN UR FOOD https://www.youtube.com/watch?v=VfEG15CLTqo


I always hated that bastard preaching to me during my Saturday morning cartoons.  I'll over-apply condiments if I damned well please.

[Ed Anger]

Damn right.

[Ed Anger]

Salad fags also annoy me.  I DONT LIKE SALAD

[Habbaku]

Wanting a good burger doesn't make one a foodie. 

no but

buying a calf and raising it yourself on organic grass before you butcher it on your son's thirteenth birthday to make hamburgers for the whole family

does

Do you have to work at it to get this retarded? 

[Ed Anger]

I would name it "Katmai"

[LaCroix]

my posts come naturally habbaku

[katmai]

I would name it "Katmai"

[dps]

Who knows? I've always consumed more liquids than the rest of my family.

Have you been checked for diabetes? 

[saskganesh]

It's like wine. Pay attention to seed/cultivar selection and soil quality. Maybe do some breeding. You'll then have flavour. You don't need molecular science, just simple applied biology.

And if you want cheaper beef, buy from the farm, not the supermarket. Make a farmer friend. Which is probably easier to do in a farm state/province, admittedly.

[Ed Anger]

I would name it "Katmai"

The steer I am going to buy to make well done steaks from. It will have fabulous marbling.