Author Topic: What are you eating?  (Read 128130 times)

Syt

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Re: What are you eating?
« Reply #1665 on: October 17, 2014, 08:09:40 am »
A quadruple burger with bacon, loads of cheese and jalapenos.
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There is another theory which states that this has already happened.”


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Caliga

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Re: What are you eating?
« Reply #1666 on: October 25, 2014, 09:35:34 pm »
For dinner I had bobotie, mealy pap, fufu, and peanut rice. :)
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Ed Anger

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Re: What are you eating?
« Reply #1667 on: October 25, 2014, 09:45:07 pm »
I had Chicken and Dumplings at Cracker Barrel.
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Admiral Yi

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Re: What are you eating?
« Reply #1668 on: October 25, 2014, 09:47:39 pm »
For dinner I had bobotie, mealy pap, fufu, and peanut rice. :)

This sounds like baby talk.
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Barrister

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Re: What are you eating?
« Reply #1669 on: October 25, 2014, 09:48:13 pm »
Made pizzas tonight.  Got Timmy involved in rolling out the dough and putting the toppings on his own individual-sized pizza.  He quite liked it.

Ed Anger

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Re: What are you eating?
« Reply #1670 on: October 25, 2014, 09:48:33 pm »
Sounds UnAmerican. Cal's food that is.
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mongers

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« Reply #1671 on: October 25, 2014, 10:01:15 pm »
I had tea and crumpets this afternoon.  :bowler:
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Tonitrus

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Re: save e-
« Reply #1672 on: October 25, 2014, 10:28:54 pm »
I had tea and crumpets this afternoon.  :bowler:

Definitely unAmerican.

Caliga

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Re: What are you eating?
« Reply #1673 on: October 26, 2014, 06:01:16 am »
For dinner I had bobotie, mealy pap, fufu, and peanut rice. :)

This sounds like baby talk.
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Ed Anger

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Re: What are you eating?
« Reply #1674 on: November 10, 2014, 06:28:04 pm »
Ate at a new place called Piada Italian Street Food. It is basically the Italian version of Chipolte.

Ate a steak piada with Pomodoro sauce and breadsticks. Not bad.

Cal might want to keep an eye out for them, they are breaking out of Ohio and expanding.
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MadImmortalMan

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Re: What are you eating?
« Reply #1675 on: November 10, 2014, 07:43:06 pm »
I've got some oxtail I need to use. Also some flank steak. Maybe pho or something similar.
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Caliga

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Re: What are you eating?
« Reply #1676 on: November 11, 2014, 05:02:08 am »
Ate at a new place called Piada Italian Street Food. It is basically the Italian version of Chipolte.

Ate a steak piada with Pomodoro sauce and breadsticks. Not bad.

Cal might want to keep an eye out for them, they are breaking out of Ohio and expanding.
Closest one is in Cinci at this point, it looks like.... and the hicks down here probably wouldn't like it if it's authentic.

THIS SAUCE AINT SWEET ENOUGH Y'ALL
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Syt

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Re: What are you eating?
« Reply #1677 on: November 11, 2014, 05:09:43 am »
The location for our company Christmas dinner this year will be a fancy experimental sushi/Japanese place. Nothing says Axe-Mas like an octopus tepanyaki.
“There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory which states that this has already happened.”


― Douglas Adams, The Restaurant at the End of the Universe

Syt

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Re: What are you eating?
« Reply #1678 on: November 11, 2014, 10:57:00 am »
Had Mac&Cheese with salsa chicken strips, grilled bacon and jalapenos, done over with extra cheddar.
“There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable.

There is another theory which states that this has already happened.”


― Douglas Adams, The Restaurant at the End of the Universe

Tonitrus

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Re: What are you eating?
« Reply #1679 on: November 29, 2014, 08:48:03 pm »
Trying a self-inspired, bachelor-capable, makeshift meatloaf recipe:

- Bison hamburger
- frozen chopped onions
- frozen chopped kale
- frozen chopped peppers
- a few dashes of garlic/herb seasoning
- some sea salt
- egg
- a bit of almond flour
- substituted diced tomatoes from the original recipe with tomato/garlic pasta sauce.
- I lacked ketchup for the topping, so I substituted BBQ sauce. 

We'll see how it turns out in about an hour.  :P